Weigh to diet: leader's guide

dc.contributor.author	Knous, Barbara Lohse	en_US
dc.date.accessioned	2015-12-23T20:39:43Z
dc.date.available	2015-12-23T20:39:43Z
dc.date.issued	2003
dc.date.published	2003-08	en_US
dc.description	Barbara Lohse Knous, Weigh to diet: leader's guide, Kansas State University, August 2003.	en_US
dc.identifier	MF-2596	en_US
dc.identifier.uri	http://hdl.handle.net/2097/21794
dc.publisher	Kansas State University	en_US
dc.relation.isPartOf	MF (Manhattan, Kan.); 2596 (Aug. 2003)	en_US
dc.relation.isPartOf	Family & Consumers Sciences	en_US
dc.rights	Publications from Kansas State University may be freely reproduced for educational purposes. All other rights reserved. In either case, credit Barbara Lohse, Ph.D., R.D., Weigh to Diet, August 2003.
dc.rights.uri	https://rightsstatements.org/vocab/InC/1.0/
dc.subject	Food	en_US
dc.subject	Healthy weight	en_US
dc.subject	Dieting	en_US
dc.subject	Food guides	en_US
dc.subject	Appetite control	en_US
dc.subject	Physical activity	en_US
dc.subject	Weight management	en_US
dc.subject.AAT	Serials (publications)	en_US
dc.subject.AAT	Articles	en_US
dc.subject.LCNAF	Kansas State University. Agricultural Experiment Station and Cooperative Extension Service	en_US
dc.title	Weigh to diet: leader's guide	en_US
dc.title.alternative	MF2596
dc.type	Text	en_US

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