Human Food Safety Implications of Variation in Food Animal Drug Metabolism

dc.citation.doi10.1038/srep27907
dc.citation.issn2045-2322
dc.citation.jtitleScientific Reports
dc.citation.volume6
dc.contributor.authorLin, Zhoumeng
dc.contributor.authorVahl, Christopher I.
dc.contributor.authorRiviere, Jim E.
dc.contributor.authoreidzhoumeng
dc.contributor.authoreidvahl
dc.contributor.authoreidjriviere
dc.contributor.kstateLin, Zhoumeng
dc.contributor.kstateVahl, Christopher I.
dc.contributor.kstateRiviere, Jim E.
dc.date.accessioned2017-02-14T22:47:51Z
dc.date.available2017-02-14T22:47:51Z
dc.date.published2016
dc.descriptionCitation: Lin, Z., Vahl, C. I., & Riviere, J. E. (2016). Human Food Safety Implications of Variation in Food Animal Drug Metabolism. Scientific Reports, 6. doi:10.1038/srep27907
dc.description.abstractViolative drug residues in animal-derived foods are a global food safety concern. The use of a fixed main metabolite to parent drug (M/D) ratio determined in healthy animals to establish drug tolerances and withdrawal times in diseased animals results in frequent residue violations in food-producing animals. We created a general physiologically based pharmacokinetic model for representative drugs (ceftiofur, enrofloxacin, flunixin, and sulfamethazine) in cattle and swine based on extensive published literature. Simulation results showed that the M/D ratio was not a fixed value, but a time-dependent range. Disease changed M/D ratios substantially and extended withdrawal times; these effects exhibited drug-and species-specificity. These results challenge the interpretation of violative residues based on the use of the M/D ratio to establish tolerances for metabolized drugs.
dc.identifier.urihttp://hdl.handle.net/2097/35109
dc.relation.urihttps://doi.org/10.1038/srep27907
dc.rightsAttribution 4.0 International (CC BY 4.0)
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.titleHuman Food Safety Implications of Variation in Food Animal Drug Metabolism
dc.typeArticle

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