Overview: Developing a high profit herd

dc.citation.epage12en_US
dc.citation.spage11en_US
dc.contributor.authorShirley, John E.
dc.date.accessioned2012-10-04T19:20:39Z
dc.date.available2012-10-04T19:20:39Z
dc.date.issued2012-10-04
dc.date.published1986en_US
dc.description.abstractThe present surplus of dairy products has led to a decrease in farm-level milk receipts. Future reductions in the federal milk price support program, together with a predictable increase in feed grain and protein supplement prices, dictates that only the efficient producers will survive. By exercising known management options in the areas of herd health, reproduction, and nutrition, dairymen can increase production per cow, decrease feed cost, and thereby, increase profitability. Major management efforts need to be directed toward replacement heifer programs, planned matings, estrous detection, care of the periparturient cow, sanitation, and allocation of concentrate among cows according to milk production. These efforts require only manager time. Other efforts, such as a preventive herd health program (PHHP), require an increase in operational cost but will result in substantial returns per dollar invested.en_US
dc.description.conferenceDairy Day, 1986, Kansas State University, Manhattan, KS, 1986
dc.identifier.urihttp://hdl.handle.net/2097/14777
dc.publisherKansas Agricultural Experiment Stationen_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 87-88-Sen_US
dc.relation.isPartOfReport of progress (Kansas Agricultural Experiment Station); 506en_US
dc.subjectDairyen_US
dc.subjectFeed costen_US
dc.subjectProductionen_US
dc.subjectProfitabilityen_US
dc.subjectReproductionen_US
dc.subjectNutritionen_US
dc.titleOverview: Developing a high profit herden_US
dc.typeConference paperen_US

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