Planning milking facilities for dairy expansion

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dc.contributor.author Smith, J.F.
dc.date.accessioned 2011-05-05T21:53:16Z
dc.date.available 2011-05-05T21:53:16Z
dc.date.issued 2011-05-05
dc.identifier.uri http://hdl.handle.net/2097/8727
dc.description.abstract Construction of a new milking center or remodeling existing milking parlors is a very important decision that can dramatically affect the labor efficiency and profitability of a dairy. Dairy producers should set reasonable goals for present and future needs. All options and configurations of the milking center should be considered and evaluated on a 15-yr planning horizon. Milking parlors should be designed to allow use of a full milking hygiene and add flexibility in management of the parlor. en_US
dc.publisher Kansas Agricultural Experiment Station en_US
dc.relation.isPartOf Dairy Day, 1996 en_US
dc.relation.isPartOf Kansas Agricultural Experiment Station contribution; no. 97-115-S en_US
dc.relation.isPartOf Report of progress (Kansas Agricultural Experiment Station and Cooperative Extension Service); 771 en_US
dc.subject Expansion en_US
dc.subject Milking facilities en_US
dc.subject Construction en_US
dc.title Planning milking facilities for dairy expansion en_US
dc.type Conference paper en_US
dc.date.published 1996 en_US
dc.citation.epage 25 en_US
dc.citation.spage 23 en_US
dc.contributor.authoreid jfsmith en_US

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