Dietary NaNO3, NaCl, K2SO4, or Urea for growing-finishing pigs

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dc.contributor.author Koch, B.A.
dc.contributor.author Parrish, D.B.
dc.date.accessioned 2011-04-28T17:52:36Z
dc.date.available 2011-04-28T17:52:36Z
dc.date.issued 2011-04-28
dc.identifier.uri http://hdl.handle.net/2097/8511
dc.description.abstract Nitrates are known to harm animals when ingested under certain conditions. Previous work here indicated that a higher level of dietary nitrate might interfere with carotene conversion to Vitamin A. This trial attempted to determine whether such interference does exist and also whether other dietary additives might interfere in carotene conversion. en_US
dc.publisher Kansas Agricultural Experiment Station en_US
dc.relation.isPartOf 51st Annual Livestock Feeders’ Day, 1963-1964 Progress Report en_US
dc.relation.isPartOf Bulletin (Kansas Agricultural Experiment Station); 473 en_US
dc.subject Swine en_US
dc.subject Nitrates en_US
dc.subject Additives en_US
dc.subject Vitamin A en_US
dc.title Dietary NaNO3, NaCl, K2SO4, or Urea for growing-finishing pigs en_US
dc.type Conference paper en_US
dc.date.published 1964 en_US
dc.citation.epage 27 en_US
dc.citation.spage 26 en_US
dc.description.conference 51st Annual Livestock Feeders’ Day, Kansas State University of Agriculture and Applied Sciences, Manhattan, Kansas, May 2, 1964 en_US

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