Whey-reconstituted milo for finishing beef heifers

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dc.contributor.author Bolsen, K.
dc.contributor.author Grimes, C.
dc.contributor.author Mickelson, R.
dc.date.accessioned 2011-03-04T19:41:13Z
dc.date.available 2011-03-04T19:41:13Z
dc.date.issued 2011-03-04
dc.identifier.uri http://hdl.handle.net/2097/7939
dc.description 1776-1976 "Buffalo to Beef" is known as Cattlemen’s Day, 1976
dc.description.abstract Three milo treatments were evaluated in finishing rations for heifers: dry-rolled, reconstituted with water, and reconstituted with whey. Reconstituting milo with water or whey did not increase weight gain or efficiency of heifers over that of heifers fed dry-rolled milo. The slowest and least efficient gains were produced by the water-reconstituted milo. Performances were similar for the dry-rolled and whey-reconstituted milo treatments. en_US
dc.publisher Kansas State University. Agricultural Experiment Station en_US
dc.relation.isPartOf Cattlemen's Day, 1976 en_US
dc.relation.isPartOf Report of progress (Kansas State University. Agricultural Experiment Station); 262 en_US
dc.subject Beef en_US
dc.subject Milo en_US
dc.subject Heifers en_US
dc.title Whey-reconstituted milo for finishing beef heifers en_US
dc.type Conference paper en_US
dc.date.published 1976 en_US
dc.citation.epage 37 en_US
dc.citation.spage 36 en_US
dc.description.conference Cattlemen's Day, 1976, Kansas State University, Manhattan, KS, March 5, 1976 en_US


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