Operational procedures of Kansas feedyards

dc.contributor.author	Koons, L.
dc.contributor.author	Riley, J.G.
dc.date.accessioned	2011-03-04T19:34:11Z
dc.date.available	2011-03-04T19:34:11Z
dc.date.issued	2011-03-04
dc.identifier.uri	http://hdl.handle.net/2097/7913
dc.description	What's Ahead for Cattlemen? is known as Cattlemen’s Day, 1977	en
dc.description.abstract	Twenty-four Kansas feedyards with 432,000 head capacity participated in a survey on operation procedures. The survey covered five areas: processing, animal health, rations, facilities, and marketing. Methods differed most in processing and starter-ration ingredients.	en_US
dc.publisher	Kansas State University. Agricultural Experiment Station	en_US
dc.relation.ispartof	Report of progress (Kansas State University. Agricultural Experiment Station); 291	en_US
dc.relation.ispartof	Cattlemen’s Day, 1977	en_US
dc.subject	Beef	en_US
dc.subject	Feedyards	en_US
dc.subject	Processings	en_US
dc.subject	Rations	en_US
dc.title	Operational procedures of Kansas feedyards	en_US
dc.type	Conference paper	en_US
dc.date.published	1977	en_US
dc.citation.epage	72	en_US
dc.citation.spage	71	en_US
dc.description.conference	Cattlemen's Day, 1977, Kansas State University, Manhattan, KS, March 4, 1977	en_US