Operational procedures of Kansas feedyards

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dc.contributor.author Koons, L.
dc.contributor.author Riley, Jack G.
dc.date.accessioned 2011-03-04T19:34:11Z
dc.date.available 2011-03-04T19:34:11Z
dc.date.issued 2011-03-04
dc.identifier.uri http://hdl.handle.net/2097/7913
dc.description What's Ahead for Cattlemen? is known as Cattlemen’s Day, 1977 en
dc.description.abstract Twenty-four Kansas feedyards with 432,000 head capacity participated in a survey on operation procedures. The survey covered five areas: processing, animal health, rations, facilities, and marketing. Methods differed most in processing and starter-ration ingredients. en_US
dc.publisher Kansas State University. Agricultural Experiment Station en_US
dc.relation.isPartOf Report of progress (Kansas State University. Agricultural Experiment Station); 291 en_US
dc.relation.isPartOf Cattlemen’s Day, 1977 en_US
dc.subject Beef en_US
dc.subject Feedyards en_US
dc.subject Processings en_US
dc.subject Rations en_US
dc.title Operational procedures of Kansas feedyards en_US
dc.type Conference paper en_US
dc.date.published 1977 en_US
dc.citation.epage 72 en_US
dc.citation.spage 71 en_US
dc.description.conference Cattlemen's Day, 1977, Kansas State University, Manhattan, KS, March 4, 1977 en_US

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