Performance, carcass, and meat traits of different cattle types

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Performance, carcass, and meat traits of different cattle types

Dikeman, M.E.

Conference paper

Publication Date: 1979

Conference: Cattlemen's Day, 1979, Kansas State University, Manhattan, KS, March 2, 1979
Starting Page: 58, Ending Page: 62
Publisher: Kansas State University. Agricultural Experiment Station

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Abstract:

Different crossbred (X) cattle types were evaluated for growth, feed efficiency, carcass and meat traits. Steers were studied from mating Angus (A), Hereford (H), Brahman (B), Sahiwal (S), Pinzgauer (P), and Tarentaise (T) sires to Angus and Hereford females.

Keywords: Beef; Performance; Carcass; Meat traits

URL for this item: http://hdl.handle.net/2097/7410

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