Yield and quality of six summer annual forages

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dc.contributor.author Nuwanyakpa, M.
dc.contributor.author Posler, Gerry L.
dc.contributor.author Bolsen, K.K.
dc.contributor.author Ilg, H.
dc.date.accessioned 2011-02-18T18:02:17Z
dc.date.available 2011-02-18T18:02:17Z
dc.date.issued 2011-02-18
dc.identifier.uri http://hdl.handle.net/2097/7401
dc.description.abstract In 1977, all summer annual forages studied produced excellent yields. Based on leafiness and regrowth ability, sudangrasses and pearl millet appeared to be best for early vegetative and boot cutting management. The sorghum-sudan hybrids had suitable yields and quality at all harvest stages. The hybrid forage sorghum appeared best suited for soft-dough-stage harvest although yields of pearl millet and sorghum-Sudan hybrids were also excellent. en_US
dc.publisher Kansas State University. Agricultural Experiment Station en_US
dc.relation.isPartOf Cattlemen’s Day, 1979 en_US
dc.relation.isPartOf Report of progress (Kansas State University. Agricultural Experiment Station); 350 en_US
dc.subject Beef en_US
dc.subject Yield quality en_US
dc.subject Quality en_US
dc.subject Forages en_US
dc.title Yield and quality of six summer annual forages en_US
dc.type Conference paper en_US
dc.date.published 1979 en_US
dc.citation.epage 38 en_US
dc.citation.spage 35 en_US
dc.description.conference Cattlemen's Day, 1979, Kansas State University, Manhattan, KS, March 2, 1979 en_US

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