Cox, O.J.; Bolsen, K.K.; Riley, J.G.; Sauer, D.B.
(Kansas State University. Agricultural Experiment Station, 1973)
The four milo treatments studied were: (1) artificially dried, (2) artificially dried+ organic acids, (3) high-moisture ensiled and (4) high-moisture + organic acids. The dry milo and high-moisture milo contained 14 and ...