Effect of variety, location, and irrigation on selected criteria for evaluating wheat as a feed for ruminants

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dc.contributor.author Goldy, G.
dc.contributor.author Lenssen, A.
dc.contributor.author Walters, T.
dc.contributor.author Riley, Jack G.
dc.contributor.author Posler, Gerry L.
dc.date.accessioned 2010-12-03T21:47:14Z
dc.date.available 2010-12-03T21:47:14Z
dc.date.issued 2010-12-03
dc.identifier.uri http://hdl.handle.net/2097/6802
dc.description.abstract There were no significant differences in in vitro digestibility between wheat varieties, but there was a trend for differences due to locations. Location differences were much wider for test weight, 1000 kernel weight, hardness score and crude protein level than variety differences. Wheat from irrigated plots had higher grain yields and crude protein content, but lower test weights, 1000 kernel weight, and hardness values than wheat from fallow plots at the same location. There were no differences in digestibilites between fallow and irrigated wheat. en_US
dc.publisher Kansas State University. Agricultural Experiment Station and Cooperative Extension Service en_US
dc.relation.isPartOf Cattlemen’s Day, 1986 en_US
dc.relation.isPartOf Kansas Agricultural Experiment Station contribution; no. 86-320-S en_US
dc.relation.isPartOf Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 494 en_US
dc.subject Beef en_US
dc.subject Wheat en_US
dc.subject Ruminants en_US
dc.subject Yield en_US
dc.subject Protein en_US
dc.title Effect of variety, location, and irrigation on selected criteria for evaluating wheat as a feed for ruminants en_US
dc.type Conference paper en_US
dc.date.published 1986 en_US
dc.citation.epage 3 en_US
dc.citation.spage 1 en_US
dc.description.conference Cattlemen's Day, 1986, Kansas State University, Manhattan, KS, March, 1986 en_US

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