Cattlemen's Day, 1979

K-REx Repository

Cattlemen's Day, 1979

 

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  • Burson, D.E.; Hayward, L.H.; Hunt, Melvin C.; Kastner, Curtis L.; Kropf, Donald H. (Kansas State University. Agricultural Experiment Station, 2011-02-18)
    We randomly assigned 112 Angus yearling steers to 14 nutritional groups fed varied ration energy levels and varied lengths of time. Blade tenderized and non-tenderized boneless rib steaks were evaluated by a taste panel ...
  • Burson, D.E.; Hunt, Melvin C.; Hayward, L.H.; Kastner, Curtis L.; Kropf, Donald H.; Allen, Dell M. (Kansas State University. Agricultural Experiment Station, 2011-02-18)
    We assigned 112 Angus yearling steers to 14 nutritional treatments including control. Submaintenance, and 12 different combinations of ration energy (low, medium or high) and feeding period (56,91, 119, 147, or 175 days). ...
  • Leafgreen, M.O.; McCoy, J.H. (Kansas State University. Agricultural Experiment Station, 2011-02-18)
    This analysis measured efficiencies of a centralized retail meat fabrication facility receiving all beef as boxed or as carcasses. Moving vacuum-packaged, boxed-beef subprimals through a central meat processing facility ...
  • Dikeman, Michael E. (Kansas State University. Agricultural Experiment Station, 2011-02-18)
    Different crossbred (X) cattle types were evaluated for growth, feed efficiency, carcass and meat traits. Steers were studied from mating Angus (A), Hereford (H), Brahman (B), Sahiwal (S), Pinzgauer (P), and Tarentaise (T) ...
  • Myers, S.M.; Dikeman, Michael E.; Riley, Jack G. (Kansas State University. Agricultural Experiment Station, 2011-02-18)
    Analysis of traditional and later-maturing cattle types fed under accelerated (placed directly on the finishing ration) and conventional (back grounded on a growing ration before finishing) system, indicated large differences ...

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