Frobose, H.L.; Dritz, S.S.; Edwards, L.N.; Prusa, K.J.; Tokach, M.D.; DeRouchey, J.M.; Goodband, R.D.; Nelssen, J.L.
(Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010)
The effects of feed-withdrawal time on finishing-pig carcass composition and net
returns were determined in 2 studies. In Exp. 1, a total of 728 pigs (BW = 286.4 ± 2.7 lb,
10 to 19 pigs per pen) were marketed from 48 ...