Utilization of near infrared reflectance spectroscopy for prediction of the nutritional composition of beef and pork samples

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dc.contributor.author Garcia-Lagombra, G.
dc.contributor.author Harbers, L.H.
dc.contributor.author Velazco, J.
dc.contributor.author Morrill, J.L.
dc.contributor.author Maziya, B.B.
dc.contributor.author Harbers, C.A.Z.
dc.date.accessioned 2010-10-14T17:54:56Z
dc.date.available 2010-10-14T17:54:56Z
dc.date.issued 2010-10-14T17:54:56Z
dc.identifier.uri http://hdl.handle.net/2097/6321
dc.description.abstract Near-infrared reflectance spectroscopy (NIRS) offers the potential for rapid, low-cost analyses of meat samples. Beef and pork samples were analyzed by both standard laboratory (AOAC) methods and NIRS. Regression equations were developed to relate the two methods. Coefficients of determination between NIRS and AOAC results were .929 for dry matter, .965 for crude protein, and .996 for ether extract. NIRS and AOAC procedures yielded very similar results (DM, 38.82 vs 38.58; CP, 17.78 vs. 17.83; and EE, 18.83 vs. 18.00). NIRS appears to be a rapid and reliable predictor of nutritional composition of ground beef and pork based on regression equations we have developed with a limited number of samples. en_US
dc.publisher Kansas State University. Agricultural Experiment Station and Cooperative Extension Service en_US
dc.relation.isPartOf Cattlemen’s Day, 1991 en_US
dc.relation.isPartOf Kansas Agricultural Experiment Station contribution; no. 91-355-S en_US
dc.relation.isPartOf Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 623 en_US
dc.subject Beef en_US
dc.subject Near infrared reflectance spectroscopy en_US
dc.subject Pork/beef equations en_US
dc.title Utilization of near infrared reflectance spectroscopy for prediction of the nutritional composition of beef and pork samples en_US
dc.type Conference paper en_US
dc.date.published 1991 en_US
dc.citation.epage 15 en_US
dc.citation.spage 14 en_US
dc.description.conference Cattlemen's Day, 1991, Kansas State University, Manhattan, KS, March 1, 1991 en_US

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