Browsing Food, Nutrition, Dietetics and Health Faculty Research and Publications by Author "Seib, Paul A."

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Consumption of cross-linked resistant starch (RS4XL) on glucose and insulin responses in humans

Al-Tamimi, Enas K.; Seib, Paul A.; Snyder, Brian S.; Haub, Mark D. (2009-09-25)

Objective: The objective was to compare the postprandial glycemic and insulinemic responses to nutrition bars containing either cross-linked RS type 4 (RS4XL) or standard wheat starch in normoglycemic adults (n=13; age= ...
Different Types of Resistant Starch Elicit Different Glucose Reponses in Humans

Haub, Mark D.; Hubach, Kelcie L.; Al-tamimi, Enas K.; Ornelas, Sammy; Seib, Paul A. (2010-08-06)

The purpose of this study was to determine whether different types of resistant starch (RS) elicited different glycemic responses. Eleven healthy subjects consumed solutions containing 30 g of either dextrose (DEX), ...