Browsing Hospitality Management Faculty Research and Publications by Subject "Perceived barriers"

xmlui.dri2xhtml.structural.head-subtitle

Browsing Hospitality Management Faculty Research and Publications by Subject "Perceived barriers"

Sort by: Order: Results:

  • Howells, Amber D.; Roberts, Kevin R.; Shanklin, Carol W.; Pilling, Valerie K.; Brannon, Laura A.; Barrett, Betsy B. (2008)
    Limited research has been conducted to assess employees' perceptions of barriers to implementing food safety practices. Focus groups were conducted with two groups of restaurant employees to identify perceived barriers ...