Dickerson, J.; Smith, R.; Bolsen, K.; Walter, T.
(Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1985)
Thirteen sorghum hybrids chosen to represent a range of sorghum types
were evaluated in two separate trials. Each was harvested at three stages of grain
development: milk to early-dough, late-dough, and hard-grain.
Among ...