Abstract:
Two concurrent experiments were conducted
to evaluate the effect on performance
and forage intake of increasing the supply of
undegradable intake protein (UIP) to pregnant
beef cows already receiving sufficient degradable intake protein (DIP) to maximize
forage intake. Three supplements were fed at
.34% BW/day, providing .092% B W/day of DIP
(level determined in previous study to maximize
forage intake) and .042, .059, and .077%
BW/day of UIP (low , moderate, and high UIP,
respectively) . In study 1, ad libitum tallgrassprairie
forage intake was measured daily from
12/1/93 to 2/10/9 4 using 18 pregnant Angus ×
Hereford cows. Forage intake steadily
increased throughout the study, but did not vary
between supplements for the first 6 weeks.
However , forage intake was less during the last
4 weeks for cows offered the moderate and high
UIP supplements. In study 2, 117 pregnant
Angus × Hereford cows grazing dormant
bluestem range were used to determine the
impact of the supplements on body weight and
body condition changes. Level of UIP in the
supplement exerted only minimal effects on
cumulative or 28-day interval changes in body
weight or condition.