Browsing Cattlemen's Day, 1990 by Author "Nagaraja, T.G."

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Browsing Cattlemen's Day, 1990 by Author "Nagaraja, T.G."

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  • Effect of fats and ionophores on in vitro fermentation of a high concentrate diet
    Clary, E.M.; Brandt, R.T. Jr.; Nagaraja, T.G. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1990)
    Batch culture fermentations were used to determine the effects of fat type [none, animal tallow (AT), soybean oil soapstock (SOY), or yellow grease (YG)] and ionophore type [none, lasalocid (L), monensin + tylosin in a ...
  • Leukotoxin production by Fusobacterium necrophorum biotypes
    Tan, Z.; Nagaraja, T.G.; Chengappa, M.M. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1990)
    Fusobacterium necrophorum biotypes A and B were grown anaerobically to detect their leukotoxin production. Both biotypes exerted the highest leukotoxic effect on bovine leukocytes in the late logarithmic and early ...
  • Moderation of ruminal fermentation by protozoa in cattle fed high-grain diets
    Nagaraja, T.G.; Towne, G.; Beharka, A.B. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1990)
    Ruminal protozoa in cattle fed high-grain diets appear to contribute to the maintenance of a stable ruminal fermentation. This was evidenced by higher ruminal pH's and lower volatile fatty acid concentrations in faunated ...