| dc.contributor.author |
Abdelgadir, I.E.O. |
|
| dc.contributor.author |
Cochran, R.C. |
|
| dc.contributor.author |
Titgemeyer, E.C. |
|
| dc.contributor.author |
Vanzant, E.S. |
|
| dc.date.accessioned |
2010-09-08T21:08:10Z |
|
| dc.date.available |
2010-09-08T21:08:10Z |
|
| dc.date.issued |
2010-09-08T21:08:10Z |
|
| dc.identifier.uri |
http://hdl.handle.net/2097/4857 |
|
| dc.description.abstract |
Ruminal degradation of alfalfa and prairie
hay protein was estimated using a proteolytic
enzyme from Streptomyces griseus with or
without pretreatment with cellulase or a broad
spectrum carbohydrase (driselase). Estimates of
the undegradable intake protein (UIP) as a
percentage of total protein derived from the
protease alone were higher than that measured
in the animal (i.e., in vivo). Pretreatment of hay
samples with cellulase (48 h incubation) or
driselase improved the accuracy of UIP predictions
compared with those determined using the
protease alone. |
en_US |
| dc.publisher |
Kansas State University. Agricultural Experiment Station and Cooperative Extension Service |
en_US |
| dc.relation.ispartof |
Cattlemen’s Day, 1996 |
en_US |
| dc.relation.ispartof |
Kansas Agricultural Experiment Station contribution; no. 96-334-S |
en_US |
| dc.relation.ispartof |
Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 756 |
en_US |
| dc.subject |
Beef |
en_US |
| dc.subject |
Protein degradability |
en_US |
| dc.subject |
Cellulase |
en_US |
| dc.subject |
Driselase |
en_US |
| dc.subject |
Forage |
en_US |
| dc.title |
In vitro estimation of ruminal protein degradability of forages |
en_US |
| dc.type |
Conference paper |
en_US |
| dc.date.published |
1996 |
en_US |
| dc.citation.epage |
59 |
en_US |
| dc.citation.spage |
58 |
en_US |
| dc.description.conference |
Cattlemen's Day, 1996, Kansas State University, Manhattan, KS, March 1, 1996 |
en_US |
| dc.contributor.authoreid |
etitgeme |
en_US |