Conference:Cattlemen's Day, 2000, Kansas State University, Manhattan, KS, March 3, 2000 Starting Page:29, Ending Page:31 Publisher:Kansas State University. Agricultural Experiment Station and Cooperative Extension Service
One hundred sixty-four crossbred beef
steers were used in a 102-day growing study to
determine optimum levels of alfalfa hay in limit-fed,
high-energy, growing diets. Diets contained
steam-flaked corn and 40% Sweet
Bran® brand wet corn gluten feed (dry matter
basis) with 0, 10, or 20% ground alfalfa hay. A
fourth diet containing steam-flaked corn (no
Sweet Bran) and 20% ground alfalfa hay was
used as a control. Average daily gains and feed
efficiencies in the growing phase were greater
(P<.05) for cattle fed no alfalfa than for cattle
fed the control, 10% alfalfa, or 20% alfalfa
diets. Steers fed the control and 20% alfalfa
diets had increased rates of dry matter intake
(P<.05) compared to those fed no alfalfa. At
the end of the growing phase, all cattle were
placed on a common finishing diet and fed for
101 days. Dry matter intakes during the finishing
phase for cattle previously fed no alfalfa
were numerically less than intakes for cattle fed
other diets and significantly less than intakes for
cattle previously fed the control diet. Feed
efficiencies were greater for cattle previously fed
20% alfalfa diets than those fed the control diet
(P<.05). Average daily gains did not differ
(P>.40) among diets during the finishing phase.