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Statistics

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Garlic, cold storage and heating effects in controlling Escherichia Coli O157:H7 in ground beef 728

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August 2015 September 2015 October 2015 November 2015 December 2015 January 2016 February 2016
Garlic, cold storage and heating effects in controlling Escherichia Coli O157:H7 in ground beef 10 12 1 9 23 42 11

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cattle02pg54-55.pdf 604

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