Jones, S.Q.; Marston, T.T.; Kraus, T.J.; DeRouchey, Joel M.; Waggoner, Justin W.; Breiner, Ryan M.
(Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2011-03-30)
Nutritionists and producers often assume that ingredients in a total mixed ration are
uniformly mixed. However, many factors can affect ration homogeneity, including
particle size, particle shape, differences in density ...