Eighty Angus × Hereford crossbred weanling heifers (548 lb) were used in a 2×2 factorial experiment to evaluate dietary energy concentration (NEg .51 vs .61 Mcal/lb) and intake restriction (to produce 1.25 and 2.0 ...

One hundred forty-four crossbred steers (850 lb) were used to evaluate the effects of physical form and level of average (15% CP) quality alfalfa on performance and carcass traits. Alfalfa hay had been harvested from ...

Twenty-four finishing steers (758 lb) were subcutaneously vaccinated and revaccinated 31 days later with 1) sterile saline, 2) a clostridial perfringens C&D toxoid, or 3) a 7-way clostridial bacterin-toxoid to evaluate ...

A digestion trial was conducted to determine the effect of method of processing supplemental alfalfa on the intake and utilization of dormant, bluestem-range forage. Supplement treatments were 1) control: no supplement; ...

Mature, crossbred beef cows (n = 87 in 1990-91, n = 84 in 1991-1992) were used to determine the effects of protein supplementation to cows fed ammoniated wheat straw during late gestation. Treatments included: 1) Control ...