Browsing Cattlemen's Day, 1994 by Author "Bolsen, K.K."

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Browsing Cattlemen's Day, 1994 by Author "Bolsen, K.K."

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  • Dalke, B.S.; Sonon, R.N. Jr.; Holthaus, D.L.; Pfaff, L.; Bolsen, K.K.; Young, Matthew A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    Agronomic and cattle performance traits were measured for the following silages produced in 1992: irrigated Pioneer 3377 corn, ensiled with or without Biotal® silage inoculant; DeKalb 42Y grain sorghum; and Cargill ...
  • Sonon, R.N. Jr.; Dalke, B.S.; Holthaus, D.L.; Pfaff, L.; Bolsen, K.K.; Young, Matthew A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    This experiment was conducted to determine the effect of grain content on the nutritive value of corn silage. Whole-plant silage dry matter (DM) increased, whereas neutral detergent fiber (NDF) and acid detergent fiber ...
  • Dalke, B.S.; Bolsen, K.K.; Sonon, R.N. Jr.; Holthaus, D.L.; Young, Matthew A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    Three whole-plant sorghum silages, each with or without 25% added rolled grain sorghum were fed to six medium-framed, ruminally cannulated steers in a 6 × 6 Latin square design. The grain sorghum silage rations (DeKalb ...
  • Sonon, R.N. Jr.; Bolsen, K.K.; Brent, B.E.; Harbers, L.H.; Boyer, John E. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    Eleven forage sorghum cultivars and one grain sorghum hybrid were used to determine the effect of individual plant parts on in vitro dry matter digestibility (IVDMD) of sorghum silage. IVDMD was highest for the head ...
  • Tiemann, D.G.; Bolsen, K.K.; Clark, D.H.; Kezar, W. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    Six Pioneer corn hybrids were grown in Kansas and four of the six hybrids within three locations in Utah. The Utah hybrids were harvested between the one-quarter and one-half milk line stages of kernel maturity, whereas ...