Browsing Cattlemen's Day, 1995 by Subject "Finishing steers"

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Combinations of nonprotein nitrogen and natural protein affect performance of finishing steers fed flaked corn diets

Healy, B.J.; Brandt, R.T. Jr.; Eck, T.P. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1995)

Two hundred crossbred steers (7 85 lb) were used to evaluate the effects of the relative proportion of supplemental nitrogen derived from soybean meal (SBM) and urea. Treatments included an unsupplemented negative control ...
Combinations of ruminally degradable and escape protein for implanted finishing steers

Milton, C.T.; Brandt, R.T. Jr.; Titgemeyer, E.C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1995)

One hundred forty-four crossbred medium framed steers (738 lb) were used to compare urea and soybean meal as basal supplemental nitrogen sources and sources of high (blood meal:corn gluten meal; BMCG) or low (soybean meal; ...
Optimal urea level in corn-based finishing diets containing alfalfa as the roughage source

Milton, C.T.; Brandt, R.T. Jr. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1995)

One hundred medium-growth potential, crossbred yearling steers (766 lb) were used to identify the optimal level of urea in finishing diets, based on growth and carcass traits. The corn-base d diets had no urea o r ...

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