Coblentz, W.K.; Fritz, J.O.; Bolsen, K.K.; Cochran, R.C.
(Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1995)
The relationships between storage time and
several chemical indices for forage quality were
established for alfalfa hay baled at two moisture
levels (29.9 and 19.7%) in conventional and
laboratory bale s made at 1.0, ...