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Cattlemen's Day, 1998
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Browsing Cattlemen's Day, 1998 by Subject

Browsing Cattlemen's Day, 1998 by Subject "Steers"

Now showing items 1-7 of 7

Betaine as a dietary supplement for finishing cattle

Loest, C.A.; Hunter, R.D.; Wessels, R.H.; Drouillard, James S.; Titgemeyer, Evan C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-09-02)

One hundred seventy five steers (902 lb initial body weight) were used in a finishing study to determine the effect of betaine, provided either as feed-grade betaine (Betafin-S6, Finnsugar Bioproducts) or as ...
Effect of supplemental carbohydrate source on the utilization of low-quality tallgrass-prairie hay by beef steers

Heldt, J.S.; Cochran, R.C.; Farmer, C.G.; Mathis, C.P.; Titgemeyer, Evan C.; Nagaraja, T. G. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-24)

Twenty ruminally fistulated steers were used in different two experiments to evaluate the effects of supplemental carbohydrate source (starch, glucose, fructose, or sucrose) fed at .3% BW/day on the utilization of low-quality ...
Effects of base ingredient in cooked molasses blocks on intake and digestion of prairie hay by beef steers

Greenwood, R.H.; Titgemeyer, Evan C.; Drouillard, James S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-24)

Blocks based on cooked beet molasses, cane molasses, or concentrated separator by-product, CSB) were tested to compare their effects on intake and digestion of prairie hay by beef steers. All blocks contained at least ...
Effects of increasing amounts of supplemental soybean meal on intake and digestibility of tallgrass-prairie hay

Mathis, C.P.; Cochran, R.C.; Heldt, J.S.; Woods, B.C.; Stokka, Gerald L.; Olson, K. C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-24)

Twenty ruminally fistulated beef steers free-choice access to prairie hay were used to evaluate the effect of increasing level of soybean meal (SBM) on forage intake and digestion. Forage intake, total organic matter ...
Effects of supplemental degradable intake protein on intake and digestibility of bermuda hay

Mathis, C.P.; Cochran, R.C.; Heldt, J.S.; Woods, B.C.; Stokka, Gerald L.; Olson, K. C.; Titgemeyer, Evan C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-24)

A study with 16 ruminally fistulated beef steers fed Bermuda hay ad libitum showed that the intake and digestibility of hay was not influenced by increasing levels of supplemental degradable intake protein (DIP). ...
Effects of supplemental degradable intake protein on intake and digestibility of low-quality brome hay

Mathis, C.P.; Cochran, R.C.; Heldt, J.S.; Woods, B.C.; Stokka, Gerald L.; Olson, K. C.; Titgemeyer, Evan C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-24)

The effects of increasing levels of degradable intake and digestion of low-quality brome hay were evaluated using 16 ruminally fistulated beef steers. Trends were evident for small, positive changes in total intake and ...
Molasses-fat blend as an energy source and conditioning agent in feedlot diets

Flake, A.S.; Kuhl, Gerry L.; Drouillard, James S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-09-02)

Seventy-two yearling crossbred steers were used in an individual feeding trial to evaluate the effects of adding a molasses-fat blend (Synergy® 19/14; Cargill Molasses Liquid Products) to diets at 6 or 12% (dry ...