Browsing Cattlemen's Day, 1999 by Author "Campbell, R.E."

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Browsing Cattlemen's Day, 1999 by Author "Campbell, R.E."

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  • Incidence of premature browning during cooking in ground beef purchased at retail
    Hunt, M.C.; Killinger, K.M.; Campbell, R.E. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    We measured the incidence of premature browning during cooking in ground beef that was purchased from retail supermarkets and prepared using common household procedures. Patties made from meat on the outer portion ...
  • Use of linear measurements in a regression equation to predict ribeye area
    Waylan, A.T.; Unruh, J.A.; Campbell, R.E. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    Thirty beef carcasses were used to test the accuracy of three regression equations to predict ribeye area (REA) and to compare several strategies to rapidly estimate REAs. Linear measurements, USDA grids, and Video ...