Greenwood, R.H.; Titgemeyer, E.C.; Drouillard, J.S.; Löest, C.A.
(Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2000)
Ninety-five crossbred steers (787 lb initial
body weight) were fed finishing diets (14.5%
crude protein) for 129 days. Diets were based
on steam-flaked corn and contained 6% alfalfa
and 4% tallow. Steers were supplemented ...