| dc.contributor.author |
Hines, R.H. |
|
| dc.date.accessioned |
2010-05-07T15:52:02Z |
|
| dc.date.available |
2010-05-07T15:52:02Z |
|
| dc.date.issued |
2010-05-07T15:52:02Z |
|
| dc.identifier.uri |
http://hdl.handle.net/2097/3970 |
|
| dc.description |
Swine Industry Day 1973 is known as Swine Day, 1973 |
en |
| dc.description.abstract |
Nursing litters given a choice of flavored or unflavored diets responded by consuming more flavored diet. Pre-weaning feeding did alter the preference patterns of the post-weaned pigs. Pigs fed only basal ration as creep exhibited a varied preference pattern during the post-weaning preference trial. Pigs with access to flavored diet during the creep period exhibited a continued preference for the flavored diet during the post-weaning phase. Average daily feed intake, average daily gain, and the feed/gain ratios were similar for post-weaned pigs offered only flavored or control diet regardless of the pre-weaning treatment. |
en_US |
| dc.publisher |
Kansas State University. Agricultural Experiment Station and Cooperative Extension Service |
en_US |
| dc.relation.ispartof |
Swine day, 1973 |
en_US |
| dc.relation.ispartof |
Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 203 |
en_US |
| dc.subject |
Swine |
en_US |
| dc.subject |
Feed flavors |
en_US |
| dc.subject |
Starter rations |
en_US |
| dc.subject |
pre-weaning treatment |
en_US |
| dc.subject |
Post-weaning treatment |
en_US |
| dc.title |
Feed flavors in swine starter rations |
en_US |
| dc.type |
Conference paper |
en_US |
| dc.date.published |
1973 |
en_US |
| dc.citation.epage |
42 |
en_US |
| dc.citation.spage |
37 |
en_US |
| dc.description.conference |
Swine Day, Manhattan, KS, November, 1973 |
en_US |