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The changing structure of red meat demand
Conference paper
Publication Date:
1987
Conference:
Swine Day, Manhattan, KS, November 19, 1987
Starting Page:95 , Ending Page:
96
Publisher:Kansas State University. Agricultural Experiment Station and Cooperative Extension Service
Starting Page:
Publisher:
Files in this item
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Abstract:
Testing for a demand change was done using pork and beef demand models estimated over the 1950-1984 period. Results suggest that a structural change has taken place in both beef and pork demand. The beef demand change, however, appears to have been more severe than that noted for pork.
Keywords: Swine; Red Meat; Demand
URL for this item:
http://hdl.handle.net/2097/3656