Conference:Swine Day, Manhattan, KS, November 16, 1995 Starting Page:71, Ending Page:73 Publisher:Kansas State University. Agricultural Experiment Station and Cooperative Extension Service
A study was conducted to evaluate different sources of pure lactose as a substitute for
spray-dried, edible-grade whey in starter
diets. Results suggest that pure lactose can
replace the lactose provided by dried whey in
phase I starter diets. However, numerical
differences in growth performance occurred
among the lactose sources used.