Browsing Swine Day, 1975 by Subject "Swine"

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Browsing Swine Day, 1975 by Subject "Swine"

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  • Koch, B.A.; Allee, G.L.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1975)
    Duroc weaned pigs given a choice of feed containing an aromatic or sugar chose diets containing 5% sugar. The preference pattern was altered by pre-weaning feeding in that pigs tended to consume the initial ration. ...
  • Koch, B.A.; Allee, G.L.; Schoneweis, D.A.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1975)
    Ten mg. of iron per day fed orally 24 days in addition to 150 mg. injected when pigs were 3 days old did not significantly increase Hb of baby pigs. Neither did it increase average daily gain or weight-per-day-of-age at ...
  • Allee, G.L.; Riley, Jack G.; Koch, B.A.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1975)
    Two trials involving 105 finishing pigs (initial average weight 125 pounds) and 55 growing pigs (initial average weight 28 pounds) were conducted to determine the nutritional value of high-moisture, acid-treated milo in ...
  • Koch, B.A.; Allee, G.L.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1975)
    Increasing the alfalfa meal to 30% in a finishing pig diet did not significantly reduce average daily gain when tallow was also added to maintain the caloric density of the ration. Digestibility of dry matter and gross ...
  • Koch, B.A.; Allee, G.L.; Lipper, R.I.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1975)
    The Kansas State University Swine research Unit's aerobic-oxidation waste disposal system is functioning satisfactorily with minimum maintenance and supervision. Labor requirements are low. Odor is no problem. Waste fluid ...
  • Koch, B.A.; Allee, G.L.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1975)
    Growing and finishing pigs consumed from 54 to 64 grams of Microlite per head per day when it was available free choice from a self-feeder. It had no measurable affect on average daily gain, feed consumption, feed efficiency, ...
  • Koch, B.A.; Allee, G.L.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1975)
    Groups of 6, 12, or 24 pigs averaging 37 pounds each were assigned to pens where each pig had 3.85 square feet of floor space for a 4-week feeding period. Pigs in groups of 12 gained significantly slower and showed a much ...
  • Allee, G.L.; Paulsen, Gary M. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1975)
    A growth trial and a digestion trial were conducted using 44 crossbred pigs (initial average weight 40 pounds) to determine the nutritional value of pearl millet as a feedstuff for swine. The millet used contained 11.98% ...
  • McCoy, J.H.; Price, R.V.; Manuel, M.L.; Ward, C.E. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1975)
    Recent increases in specialized production of feeder pigs has stimulated interest in various methods of pricing pigs outside traditional marketing channels. Most such methods are either negotiated pricing or formula ...
  • Allee, G.L.; Koch, B.A.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1975)
    Seventy-two pigs, 30 days old averaging 17 pounds initially, were used to evaluate lysine additions to 16 and 18 percent protein fortified corn-soybean meal diets. Adding 0.1% or 0.2% L-lysine to the 16% protein diet ...
  • Lipper, R. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1975)
    Of several types of processes to capture energy from organic wastes, anaerobic digestion appears to be most attractive for swine wastes. It can stabilize the waste while producing bio-gas or methane gas. The concept has ...
  • Koch, B.A.; Allee, G.L.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1975)
    Two feeding trials involving 118 finishing Pigs were conducted to determine minimum salt needed in finishing diets. Performance of pigs fed 0.2 to 0.5% salt diets did not differ significantly, but pigs fed 0.1% or no ...
  • Wheat, J.D.; Kropf, Donald H.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1975)
    Litters farrowed total 147 (25 in 1971, 23 in 1972, 33 in 1973, 32 in 1974 and 34 in 1975); pigs total 1196, 1102 alive at birth 94 (8%) dead at birth. Line differences in loin eye area, backfat thickness and age (adjusted ...
  • Kropf, J.; McCoy, J. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1975)
    Prices for market barrows and gilts began a significant upward trend in July, 1974. By spring of 1975 hog feeding profits had improved substantially over a year earlier. Improved profits would be expected to lead to ...
  • Schoneweis, D.A.; Allee, G.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1975)
    Thirty-one litters were used to compare effects of two levels of trace minerals fed dams during gestation on hemoglobin, performance, and health of neonatal pigs. There were no significant differences in number of pigs ...
  • Koch, B.A.; Allee, G.L.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1975)
    Adding yeast culture at manufacturer's recommended levels to a complete, pelleted, 16% crude protein ration fed to nursery-age pigs produced no measurable improvement in rate of gain, feed efficiency, survival, activity, ...