Browsing Swine Day, 1975 by Author "Koch, B.A."

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Browsing Swine Day, 1975 by Author "Koch, B.A."

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  • Koch, B.A.; Allee, G.L.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-05-07)
    Duroc weaned pigs given a choice of feed containing an aromatic or sugar chose diets containing 5% sugar. The preference pattern was altered by pre-weaning feeding in that pigs tended to consume the initial ration. ...
  • Koch, B.A.; Allee, G.L.; Schoneweis, D.A.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-05-07)
    Ten mg. of iron per day fed orally 24 days in addition to 150 mg. injected when pigs were 3 days old did not significantly increase Hb of baby pigs. Neither did it increase average daily gain or weight-per-day-of-age at ...
  • Allee, G.L.; Riley, Jack G.; Koch, B.A.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-05-07)
    Two trials involving 105 finishing pigs (initial average weight 125 pounds) and 55 growing pigs (initial average weight 28 pounds) were conducted to determine the nutritional value of high-moisture, acid-treated milo in ...
  • Koch, B.A.; Allee, G.L.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-05-07)
    Increasing the alfalfa meal to 30% in a finishing pig diet did not significantly reduce average daily gain when tallow was also added to maintain the caloric density of the ration. Digestibility of dry matter and gross ...
  • Koch, B.A.; Allee, G.L.; Lipper, R.I.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-05-07)
    The Kansas State University Swine research Unit's aerobic-oxidation waste disposal system is functioning satisfactorily with minimum maintenance and supervision. Labor requirements are low. Odor is no problem. Waste fluid ...
  • Koch, B.A.; Allee, G.L.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-05-07)
    Growing and finishing pigs consumed from 54 to 64 grams of Microlite per head per day when it was available free choice from a self-feeder. It had no measurable affect on average daily gain, feed consumption, feed efficiency, ...
  • Koch, B.A.; Allee, G.L.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-05-07)
    Groups of 6, 12, or 24 pigs averaging 37 pounds each were assigned to pens where each pig had 3.85 square feet of floor space for a 4-week feeding period. Pigs in groups of 12 gained significantly slower and showed a much ...
  • Allee, G.L.; Koch, B.A.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-05-07)
    Seventy-two pigs, 30 days old averaging 17 pounds initially, were used to evaluate lysine additions to 16 and 18 percent protein fortified corn-soybean meal diets. Adding 0.1% or 0.2% L-lysine to the 16% protein diet ...
  • Koch, B.A.; Allee, G.L.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-05-07)
    Two feeding trials involving 118 finishing Pigs were conducted to determine minimum salt needed in finishing diets. Performance of pigs fed 0.2 to 0.5% salt diets did not differ significantly, but pigs fed 0.1% or no ...
  • Koch, B.A.; Allee, G.L.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-05-07)
    Adding yeast culture at manufacturer's recommended levels to a complete, pelleted, 16% crude protein ration fed to nursery-age pigs produced no measurable improvement in rate of gain, feed efficiency, survival, activity, ...

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