Browsing Swine Day, 1976 by Author "Allee, G.L."

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Browsing Swine Day, 1976 by Author "Allee, G.L."

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  • Allee, G.L.; Nelson, R. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1976)
    Three trials involving 166 growing pigs (initial weight 20.5 pounds) and 96 finishing pigs (initial weight 108.7 pounds) were conducted to investigate effects of feeding high-moisture, acid-treated sorghum to swine. Sorghum ...
  • Koch, B.A.; Allee, G.L.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1976)
    Pyridoxine added to finishing rations at two levels did not improve pig performance. Performance of pigs receiving a 20% crude protein broiler ration equalled, but was not better than, that of pigs receiving a standard 16% ...
  • Allee, G.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1976)
    Two trials with 47 second-and third-litter sows and one trial involving 40 gilts were conducted to evaluate self-feeding a diet containing 96% dehydrated alfalfa during gestation. Sows were maintained in outside lots ...
  • Allee, G.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1976)
    One hundred twenty-six weaned, crossbred pigs averaging 14 kg (31 lbs.) initially were used to evaluate the effects of various methods of processing sorghum grain. Processing methods evaluated were: pelleting, extruding, ...
  • Koch, B.A.; Allee, G.L.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1976)
    Eighty-four pigs averaging 75 lbs. were used to evaluate feeding finishing hogs to 230, 260, or 290 lbs. on two protein regimes. Rate of gain declined after the pigs reached 200 lbs. regardless of protein level, which ...
  • Allee, G.L.; Koch, B.A.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1976)
    Ninety-six young pigs were used to evaluate various antibacterial preparations on rate and efficiency of gain. Each of the antibacterial preparations increased rate of gain over pigs fed the non-medicated basal diet. There ...
  • Hsu, J.; Allee, G.L.; Koch, B.A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1976)
    Fifteen crossbred gilts averaging 115 pounds were fed one of three phosphorus levels 70 days (to 219 pounds average) then their femur and phalange bones were compared. Each group of five gilts had received either 0.40%, ...
  • Koch, B.A.; Allee, G.L.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1976)
    Groups of growing pigs restricted to control feed or feed containing one of 5 commercial flavoring agents or taste enhancers consumed similar amounts of feed and made similar weight gains and similar feed/gain.
  • Trotter, M.; Allee, G.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1976)
    Eighty-seven crossbred pigs (averaging 95 pounds initially) were used to compare the value of sorghum grain harvested with high-moisture and stored in an oxygen-limiting structure with that harvested with high-moisture ...
  • Schoneweis, D.A.; Allee, G.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1976)
    We compared the effects of two levels of trace minerals fed dams during gestation on the hemoglobin, packed cell volume, performance, and health of 31 litters of neonatal pigs. The dams had been on concrete all of their ...