Browsing Swine Day, 1982 by Author "Pollmann, D.S."

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Browsing Swine Day, 1982 by Author "Pollmann, D.S."

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  • Blecha, Frank; Pollmann, D.S.; Nichols, David A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    The stress of weaning lowers cellular immune reactivity in 2-, 3- and 4-week-old pigs. However, pigs weaned at 5 weeks of age do not exhibit altered cell-mediated immune reactivity. Those changes could alter disease ...
  • Pollmann, D.S.; Smith, J.E.; Stevenson, Jeffrey S.; Schoneweis, D.A.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    Gleptosil, a commercial iron product, was compared with iron dextran for the prevention of iron deficiency anemia in young pigs. Using 26 litters, pigs (within each litter) were randomly allotted to one of the three ...
  • Nuzback, L.J.; Pollmann, D.S.; Behnke, Keith C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    Sixteen pregnant crossbred sows (second parity) were employed in a digestion trial to evaluate the effect of particle size and physical form of sun-cured alfalfa. The treatment consisted of 1/4 inch meal, 1/4 inch pelleted, ...
  • Pollmann, D.S.; Koch, B.A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    Two studies using a total of 64 starter pigs (averaging 16-18 lbs initial weight) to evaluate the influence of varying levels of vornitoxin-contaminated wheat on performance was conducted. In both trials it appears that ...
  • Pollmann, D.S.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    Ninety crossbred pigs averaging 135 lbs. were used to evaluate the effect of reduced bushel weight of wheat on performance. Wheat (59 lb) fed to finishing pigs resulted in growth and feed efficiency similar to a milo base ...
  • Nichols, David A.; Pollmann, D.S.; Olson, W.G. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    Records of approximately 11,000 boars and 6,000 gilts enrolled in the KSU on-farm swine test program were summarized. Both boars and gilts reached 220 lbs 5 days sooner in 1980 than 1970. Of the traits evaluated, the largest ...
  • Pollmann, D.S.; Simms, D.; Francis, E.; Orwig, T.; Brazle, F. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    Twelve on-farm trials with a total of 1572 pigs were conducted to evaluate the effect of Flavomycin in growing-finishing swine diets. In three of the twelve trials, average daily gain was increased (P<.06) and in seven of ...
  • Pollmann, D.S.; Kennedy, G.A.; Koch, B.A.; Allee, G.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    Two trials were conducted to determine the influence of non viable lactobacillus fermentation product (LFP) in artificially reared pigs removed from sows at 24 to 36 hours postpartum. The pigs were fed a non-medicated milk ...
  • Stevenson, Jeffrey S.; Pollmann, D.S.; Davis, Duane L.; Murphy, James P. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    A study involving 327 crossbred sows was conducted to determine whether providing supplemental light in farrowing rooms would influence litter weight, number of pigs weaned, piglet survival rate, and subsequent rebreeding ...
  • Pollmann, D.S.; Allee, G.A.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    A total of 943 newly weaned (18 to 30 days of age) pigs were used in five trials to evaluate the addition of lysine and dried whey in starter diets. The results of these studies show that the lysine requirement is 1.2 to ...
  • Pollmann, D.S.; Henry, Steven C.; Francis, E. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    A trial was conducted to evaluate the influence of diet composition and type of medication on pigs weaned at approximately 5 weeks of age (average initial weight of 15 pounds). A commercial feeding program containing ...
  • Pollmann, D.S.; Bandyk, C.A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    A study was conducted to determine the viability of three commercially available lactobacillus products in nonmedicated and medicated (lincomycin at 100 grams per ton) swine feed in several different environments over a ...
  • Pollmann, D.S.; Schoneweis, D.A.; Kennedy, G.A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    A study was conducted using 57 pigs from 10 litters to evaluate the value of rhinitis vaccination on performance, carcass quality, and health status. Pigs vaccinated with bordetella vaccine had fewer (P<.05) days to market ...
  • Nichols, David A.; Murphy, James P.; Pollmann, D.S.; Ames, D.R. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    Twenty-eight sows and gilts were used to evaluate the value of drip sprinkling to reduce heat stress during lactation. Sprinkled sows had significantly lower respiration rates (P<.05) and consumed significantly more feed ...
  • Koch, B.A.; Pollmann, D.S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    Scabby wheat, infected with the fungus, Fusarium graminearum and grading No.4, replaced varying percentages of grain in a typical sorghum grain-soybean meal growing-finishing ration. Four pigs eating the control ration ...

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