Browsing Swine Day, 1987 by Subject "Fat levels"

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Browsing Swine Day, 1987 by Subject "Fat levels"

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  • Allee, G.L.; Stoner, G.R.; Johnston, M.E.; Nelssen, Jim L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1987)
    This experiment was conducted to examine the influence of season on the response of finishing pigs to practical levels of fat addition. A total of 378 pigs (average initial weight per trial ranging from 83 to 98 pounds) ...