Browsing Swine Day, 1989 by Subject "Weanling pig"

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Browsing Swine Day, 1989 by Subject "Weanling pig"

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  • Healy, B.J.; Hancock, Joe D.; Fung, Daniel Y. C.; Liang, C.; Yu, S.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1989)
    Two 5-wk experiments, using a total of 270 pigs (avg initial wt of 16.1 and 13.11b), were conducted to determine the dose-response relationship between Streptococcus faecium additions to drinking water and performance of ...
  • Jones, D.B.; Nelssen, Jim L.; Hines, Robert H.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1989)
    Ninety-six pigs (17 d of age and 11.6 lb initial wt) were utilized to determine if adding emulsifiers (lecithin and lysolecithin) to diets containing 10% added fat would affect nutrient digestibility. Fat sources were: 1) ...
  • Schoneweis, D.A.; Nicholson, R.I.; Fitzner, G.E.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1989)
    Odd-numbered pigs in new-born litters were vaccinated on d 1 with an oral Escherichia coli bacterin and their performance after weaning was compared with that of nonvaccinated littermates (even numbered pigs). In addition, ...