Browsing Swine Day, 1989 by Subject "Lysine"

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Browsing Swine Day, 1989 by Subject "Lysine"

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  • Weeden, T.L.; Thaler, R.C.; Li, D.F.; Fitzner, G.L.; Nelssen, Jim L.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-09)
    A total of 158 gilts were fed ad libitum one of the following four diets during lactation: .65% lysine, .75% lysine, .65% lysine + 3% soybean oil, and .75% lysine + 3% soybean oil. These same sows were carried through a ...
  • Li, D.F.; Johnston, M.E.; Nelssen, Jim L.; Goodband, Robert D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-09)
    A growth trial utilizing 120 pigs (avg initial wt 43.4 lb) was conducted to investigate the lysine requirement for pigs weighing 45 to 75 lb. Pigs were fed a corn-soybean meal diet containing .65, .75, .85, .95, or 1.05% ...
  • Stoner, G.R.; Goodband, Robert D.; Hines, Robert H.; Nelssen, Jim L.; Kropf, Donald H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-15)
    Seventy-five barrows (initial wt 136 lb) were utilized to evaluate the effects of dietary lysine levels ranging from .6 to 1.4% on growth performance and carcass characteristics. Pigs were fed a pelleted corn-sesame meal ...
  • Schricker, B.R.; Goodband, Robert D.; Hines, Robert H.; Nelssen, Jim L.; Kropf, Donald H.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-15)
    The femur, a rib, and third phalanx of the second digit from the front foot were collected from 108 barrows (initial wt = 125 lb) and analyzed to determine the effects of porcine somatotropin (pST) and dietary lysine on ...
  • Hunt, Melvin C.; Whipple-Van Patter, G.; Klemm, R.D.; Schricker, B.R.; Goodband, Robert D.; Nelssen, Jim L.; Hines, Robert H.; Kropf, Donald H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-15)
    The types and diameters of muscle fibers from 30 barrows that had received daily injections of porcine somatotropin (pST) or a placebo and were fed dietary lysine at .6, .8, 1.0 or 1.2% were determined. Fiber data indicated ...

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