Browsing Swine Day, 1991 by Author "Goodband, R.D."

K-REx Repository

Browsing Swine Day, 1991 by Author "Goodband, R.D."

Sort by: Order: Results:

  • Comparison of protein sources for phase II starter diets
    Tokach, M.D.; Goodband, R.D.; Nelssen, J.L.; Hansen, J.A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    A total of 432 weanling pigs (initially 15.3 lb and 21 d of age) was used in a growth trial to compare various protein sources in the Phase II starter diet. During Phase I (0 to 7 d post-weaning), all pigs were fed a ...
  • The effect of pre-weaning exposure to soybean meal on subsequent post-weaning growth performance in the early-weaned pig
    Friesen, K.G.; Goodband, R.D.; Nelssen, J.L.; Blecha, Frank; Reddy, D.N.; Reddy, P.G.; Richert, B.T. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    Two hundred and forty pigs averaging 11.3 lb and 21 d of age were utilized to determine the effect of pre-weaning exposure to soybean meal on nursery performance. Pigs were derived from sows that were fed either a ...
  • The effect of soy products with or without moist extrusion on starter pig performance
    Friesen, K.G.; Nelssen, J.L.; Behnke, K.C.; Goodband, R.D.; Hansen, J.A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    One hundred and seventy pigs, averaging 11.88 lb and 21 d of age, were utilized in a 35 d experiment evaluating the effect of moist extrusion of soy products on growth performance and nutrient digestibility. Pigs were fed ...
  • The effect of supplemental fat and lysine on finishing pig performance and carcass characteristics
    Friesen, K.G.; Goodband, R.D.; Thaler, R.C.; Nelssen, J.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    One hundred and sixty pigs averaging 127.4 lb were used to determine the benefit of 5% supplemental fat and (or) .20% lysine on growth performance and carcass characteristics. The trial consisted of four treatments: 1) a ...
  • The effect of supplemental fat and lysine on finishing pig performance and carcass characteristics
    Friesen, K.G.; Goodband, R.D.; Thaler, R.C.; Nelssen, J.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    One hundred and sixty pigs averaging 127.4 lb were used to determine the benefit of 5% supplemental fat and (or) .20% lysine on growth performance and carcass characteristics. The trial consisted of four treatments: 1) ...
  • Effects of a grind & mix high nutrient density diet on starter pig performance
    Blecha, Frank; Reddy, D.N.; Chitko-McKown, C.G.; Chengappa, M.M.; McVey, D.S.; Goodband, R.D.; Nelssen, J.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    Two 4-wk growth trials utilizing 520, 21-d old weanling pigs (22 ± 2 d and 13.7 lb) were conducted to evaluate either grind & mix (meal form) or pelleted high nutrient density diets on growth performance. One half of the ...
  • Effects of a grind & mix high nutrient density diet on starter pig performance
    Nelssen, J.L.; Tokach, M.D.; Goodband, R.D.; Kats, L.J.; Friesen, K.G. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    Two 4-wk growth trials utilizing 520, 21-d old weanling pigs (22 ± 2 d and 13.7 lb) were conducted to evaluate either grind & mix (meal form) or pelleted high nutrient density diets on growth performance. One half of the ...
  • The effects of an "ideal protein" lactation diet on sow and litter performance
    Tokach, M.D.; Goodband, R.D.; Nelssen, J.L.; Laurin, J.L.; Hansen, J.A.; Richards, R.D.; Huffman, C.E. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    Four hundred lactating sows were used to determine the influence of an ideal protein lactation diet on sow productivity. Sows were fed either a 15.8% crude protein, corn soybean meal, control diet or a 12.6% protein ...
  • Effects of daily porcine somatotropin administration on the lysine requirement of growing pigs
    Fitzner, G.E.; Hines, R.H.; Kropf, D.H.; Nelssen, J.L.; Goodband, R.D.; Hancock, J.D.; Weeden, T.L.; Friesen, K.G. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    One-hundred twenty crossbred barrows initially weighing 68.7 lb were used to determine the lysine requirement of growing pigs injected with 5 mg/d porcine somatotropin (PST) during a 5-wk growth trial. Pigs received one ...
  • Effects of daily porcine somatotropin administration on the lysine requirement of growing pigs
    Fitzner, G.E.; Hines, R.H.; Kropf, D.H.; Nelssen, J.L.; Goodband, R.D.; Hancock, J.D.; Weeden, T.L.; Friesen, K.G. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    One-hundred twenty crossbred barrows initially weighing 68.7 lb were used to determine the lysine requirement of growing pigs injected with 5 mg/d porcine somatotropin (PST) during a 5-wk growth trial. Pigs received one ...
  • Effects of porcine somatotropin administration and its duration on growth performance and carcass characteristics of finishing swine fed to 280 lb
    Johnston, M.E.; Nelssen, J.L.; Goodband, R.D.; Kropf, D.H.; Hines, R.H.; Schricker, B.R. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    One hundred eight barrows with an initial weight of 120 lb were utilized to determine the effects of porcine somatotropin (PST) administration period and duration on growth performance and carcass characteristics of ...
  • Effects of porcine somatotropin administration and its duration on growth performance and carcass characteristics of finishing swine fed to 280 lb
    Johnston, M.E.; Nelssen, J.L.; Goodband, R.D.; Kropf, D.H.; Hines, R.H.; Schricker, B.R. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    One hundred eight barrows with an initial weight of 120 lb were utilized to determine the effects of porcine somatotropin (PST) administration period and duration on growth performance and carcass characteristics of ...
  • Effects of porcine somatotropin and dietary phosphorus on growth and bone criteria in gilts
    Weeden, T.L.; Nelssen, J.L.; Goodband, R.D.; Fitzner, G.E.; Hansen, J.A.; Friesen, K.G.; Johnston, M.E.; Schricker, B.R. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    One hundred-eight gilts with an average initial wt of 129 lb were utilized to determine the effects of porcine somatotropin (pST) and dietary phosphorus on growth performance and bone mineralization and mechanical properties ...
  • Effects of porcine somatotropin and dietary phosphorus on growth and bone criteria in gilts
    Weeden, T.L.; Nelssen, J.L.; Goodband, R.D.; Fitzner, G.E.; Hansen, J.A.; Friesen, K.G.; Johnston, M.E.; Schricker, B.R. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    One hundred-eight gilts with an average initial wt of 129 lb were utilized to determine the effects of porcine somatotropin (pST) and dietary phosphorus on growth performance and bone mineralization and mechanical properties ...
  • Effects of porcine somatotropin dosage and lysine level on growth performance of growing pigs
    Fitzner, G.E.; Hines, R.H.; Nelssen, J.L.; Weeden, T.L.; Goodband, R.D.; Hancock, J.D.; Schricker, B.R. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    Eighty crossbred barrows initially weighing 70.5 lb were used in a 5 wk trial to determine the optimum dosage of porcine somatotropin (PST) required to promote maximum growth response in growing pigs fed diets containing ...
  • Effects of porcine somatotropin dosage and lysine level on growth performance of growing pigs
    Fitzner, G.E.; Hines, R.H.; Nelssen, J.L.; Weeden, T.L.; Goodband, R.D.; Hancock, J.D.; Schricker, B.R. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    Eighty crossbred barrows initially weighing 70.5 lb were used in a 5 wk trial to determine the optimum dosage of porcine somatotropin (PST) required to promote maximum growth response in growing pigs fed diets containing ...
  • Evaluation of a portable mixer and feed delivery system
    Stark, C.R.; Behnke, K.C.; Goodband, R.D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    An on-farm mixer uniformity study was conducted to determine if feed could be properly mixed and maintained as it went through a bulk bin and conveying equipment over a distance of 180 ft. in a grower-finisher facility. ...
  • Evaluation of expelled soybean meal in starter diets
    Mills, C.G.; Goodband, R.D.; Tokach, M.D.; Friesen, K.G.; Nelssen, J.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    Forty-eight weanling pigs (6.9 lb initial wt) were used in a 28-d growth study to determine the feeding value of expelled soybean meal (43% CP) as compared to conventionally extracted soybean meal (48.5% CP). Pigs were ...
  • Evaluation of expelled soybean meal in starter diets
    Mills, C.G.; Goodband, R.D.; Tokach, M.D.; Friesen, K.G.; Nelssen, J.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    Forty-eight weanling pigs (6.9 lb initial wt) were used in a 28-d growth study to determine the feeding value of expelled soybean meal (43% CP) as compared to conventionally extracted soybean meal (48.5% CP). Pigs were ...
  • Evaluation of porcine blood meal and plasma bovine plasma, and meat extract as replacement protein sources for dried skim milk in starter swine diets
    Hansen, J.A.; Nelssen, J.L.; Goodband, R.D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    One-hundred fifty pigs averaging 21 ± 2 d of age were utilized in a 35 d growth assay to determine the efficacy of replacing the dried skim milk portion of a high nutrient-dense diet with four commercially available animal ...