Lopez, J.; Goodband, R.D.; Jesse, G.W.; Nelssen, J.L.; Tokach, M.D.; Spiers, D.; Becker, B.A.
(Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1992)
Forty-eight finishing gilts (initial weight
= 155 ± 2 lb) were randomly assigned to one of eight experimental treatments in a 2 x 2 x 2 factorial arrangement with main effects
including dietary lysine (.60 vs 1.00%),
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