Browsing Swine Day, 1992 by Title

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Browsing Swine Day, 1992 by Title

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  • Keeler, G.L.; Tokach, Michael D.; Nelssen, Jim L.; Goodband, Robert D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-11)
    The KSU Lean Value Marketing Program was developed to assist producers in understanding the quality of their market hogs by marketing on a wholesale cut basis. The program also allowed analysis of the current marketing ...
  • Langemeier, Michael R.; Goodband, Robert D.; Tokach, Michael D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-11)
    Approximately 35 swine operations are enrolled in the 1992 Kansas Swine Enterprise Record Program. This program evaluates physical and economic performance and is part of a cooperative record-keeping project with ...
  • Friesen, K.G.; Nelssen, Jim L.; Goodband, Robert D.; Behnke, Keith C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-11)
    One hundred and seventy pigs (initially 12.81b and 21 d of age) were used to determine the effect of moist extrusion on soybean products when fed to the early-weaned pig. Dietary treatments, including a positive control, ...
  • Kats, L.J.; Nelssen, Jim L.; Tokach, Michael D.; Goodband, Robert D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-11)
    A total of 744 pigs (initially 12.8 lb and 22 d of age) was used in a 28 d trial to determine the effects of increasing levels of blood meal in the phase II (d 7 to 28) diet. Pigs were allotted by sex and weight ...
  • Wondra, K.J.; Kennedy, G.A.; Hines, Robert H.; Hancock, Joe D.; Behnke, Keith C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-11)
    One hundred primiparous sows were used to determine the effects of corn particle size in lactation diets on sow and litter performance. Sows were fed com-soybean mealbased diet with the com ground to 1,200, 900, 600, or ...
  • Fitzner, G.E.; Kropf, Donald H.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-11)
    Forty six barrows were fed a common diet after completing a 35 d growth trial in which 50% received 5 mg/d of pST and the other 50% a placebo injection. At the conclusion of the growing trial (130 lb), the pST-injected ...
  • Owen, K.Q.; Weeden, T.L.; Nelssen, Jim L.; Goodband, Robert D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-11)
    An experiment was conducted to evaluate the efficacy of dietary carnitine on growth performance and carcass characteristics of growing-finishing swine. The trial was designed to investigate the response of pigs fed ...
  • Richert, B.T.; Hines, Robert H.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-11)
    One hundred thirty-two weanling pigs, with an average age of 19 d and average weight of 8.4Ib, were used in a 28-d growth assay to determine the effects of replacing dried skim milk (DSM) with dried whey protein concentrate ...

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