Browsing Swine Day, 1993 by Subject "Performance"

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Browsing Swine Day, 1993 by Subject "Performance"

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  • Owen, K.Q.; Kats, L.J.; Nelssen, Jim L.; Tokach, Michael D.; Goodband, Robert D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1993)
    A total of 367 weanling pigs (initially 11.8 lb and 21 d of age) was used in a 28 d growth assay to determine the appropriate level of lactose needed in phase I diets containing spray-dried porcine plasma (SDPP) for the ...
  • Owen, K.Q.; Dritz, Steven S.; Tokach, Michael D.; Goodband, Robert D.; Nelssen, Jim L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1993)
    A total of 240 pigs (initially 11.6 lb and 19 d of age) was used to compare four different feed-grade antibiotics or antibiotic combinations in phase I (d 0 to 14 postweaning) and phase II (d 14 to 28 postweaning) starter ...
  • Owen, K.Q.; Kats, L.J.; Friesen, K.G.; Nelssen, Jim L.; Goodband, Robert D.; Tokach, Michael D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1993)
    A total of 216 pigs (initially 10.8 lb and 21 d of age) was used in a 35 d growth trial to determine the effect of increased dietary methionine on growth performance for the early-weaned pig when offered a porcine plasma-based ...
  • Kats, L.J.; Friesen, K.G.; Richert, B.T.; Goodband, Robert D.; Nelssen, Jim L.; Tokach, Michael D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1993)
    A total of 216 weanling pigs was used to evaluate the use of spray-dried blood meal (SDBM) in the phase III diet for pigs weighing approximately 25 pounds. At weaning, pigs (initially 11.6 lb and 21 d of age) were allotted ...
  • Richert, B.T.; Nelssen, Jim L.; Goodband, Robert D.; Tokach, Michael D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1993)
    One hundred forty-five multiparous sows were used in a performance trial to evaluate the use of BMD® (bacitracin methylene disalicylate) on sow and litter performance during lactation in a herd with no previously documented ...
  • Kim, I.H.; Risley, C.R.; Hines, Robert H.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1993)
    One hundred and twenty-eight finishing pigs (113 lb average initial body wt) were used to determine the effects of adding cellulase enzyme and Bacillus bacteria to sorghum-based diets on growth performance, carcass merit, ...
  • Owen, K.Q.; Richert, B.T.; Friesen, K.G.; Kats, L.J.; Tokach, Michael D.; Nelssen, Jim L.; Goodband, Robert D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1993)
    Two hundred and ninety five pigs (initially 12.3 lb and 21 d of age) were used to determine the effect of different soy protein sources fed during phase I on subsequent growth performance. Dietary treatments were based ...
  • Owen, K.Q.; Kats, L.J.; Friesen, K.G.; Richert, B.T.; Musser, R.; Nelssen, Jim L.; Tokach, Michael D.; Goodband, Robert D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1993)
    A total of 216 pigs (initially 12.4 lb and 21 d of age) was used in a 28 d growth trial to determine the effects of increasing dieatary methionine in the phase II ( d 7 to 28 postweaning) diet. Pigs were allotted by sex, ...
  • Musser, R.E.; Kerr, C.A.; Richert, B.T.; Goodband, Robert D.; Nelssen, Jim L.; Tokach, Michael D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1993)
    A total of 150 pigs was used to evaluate the effects of corn with different crude protein content on growth performance of finishing pigs. Our objective was to determine if low protein corn might result in poorer pig ...
  • Owen, K.Q.; Kats, L.J.; Richert, B.T.; Dritz, Steven S.; Nelssen, Jim L.; Tokach, Michael D.; Goodband, Robert D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1993)
    Two hundred forty weanling pigs (initially 7.2 lb BW and 9 + 1 d of age) were used to compare four dietary sequences of three diets in a 21-d growth trial. Diet A was formulated to contain 1.7% lysine and contained 7.5% ...