Swine Day, 1993

K-REx Repository

Swine Day, 1993

 

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  • Cabrera, M.R.; Bramel-Cox, P.J.; Hines, Robert H.; Hancock, Joe D.; Behnke, Keith C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-02)
    Seventy pigs (average initial body wt of 119 lb) were used to determine the effects of sorghum genotype on milling characteristics, growth performance, nutrient digestibility, and stomach morphology in finishing pigs. The ...
  • Owen, K.Q.; Dritz, Steven S.; Tokach, Michael D.; Nelssen, Jim L.; Goodband, Robert D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-02)
    A total of 192 pigs (initially 8.0 lb and 12 d of age) was used to determine the optimal soybean meal level to be included in starter diets for the 12-d-old weaned pig. The trial was a 28 d growth assay. Pigs were allotted ...
  • Musser, R.E.; Kerr, C.A.; Richert, B.T.; Goodband, Robert D.; Nelssen, Jim L.; Tokach, Michael D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-02)
    A total of 150 pigs was used to evaluate the effects of corn with different crude protein content on growth performance of finishing pigs. Our objective was to determine if low protein corn might result in poorer pig ...
  • Owen, K.Q.; Dritz, Steven S.; Tokach, Michael D.; Goodband, Robert D.; Nelssen, Jim L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-02)
    A total of 290 early-weaned pigs (initially 7.6 lb and 10.5 d of age) was used to evaluate various levels of spray-dried porcine plasma. Pigs were assigned to one of five experimental diets with either 5, 7.5, 10, 12.5, ...
  • Healy, B.J.; Bramel-Cox, P.J.; Hines, Robert H.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-02)
    Nutritional value of eight sorghum hybrids, resulting from matings of four male lines with two male-sterile lines, was determined. The male lines were two sorghums with consistently high in vitro digestibility (High-digestibility ...

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