Browsing Swine Day, 1994 by Subject "Growth"

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Browsing Swine Day, 1994 by Subject "Growth"

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  • Owen, K.Q.; Richert, B.T.; Friesen, K.G.; Goodband, Robert D.; Nelssen, Jim L.; Tokach, Michael D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    A total of 350 crossbred pigs (9.0 ± 2 d old and 8.4 lb +f- 2.5 BW) was used to determine the appropriate methionine: lysine ratio in diets for the segregated early-weaned pig. Two lysine levels (1.8 and 1.4%) and five ...
  • Owen, K.Q.; Blum, S.A.; Nelssen, Jim L.; Goodband, Robert D.; Tokach, Michael D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    A total of 216 pigs (initially 11.7 Ib and 21 d of age) was used in a 35-<1 growth trial to determine the effect of dietary L-carnitine on growth performance and tissue accretion rates for the early-weaned pig when fed a ...
  • Rantanen, M.M.; Richert, B.T.; Goodband, Robert D.; Hines, Robert H.; Nelssen, Jim L.; Tokach, Michael D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    A total of three hundred pigs (initial BW = 111.6 lb) was used in two identical 70-d growth trials to determine the effect of feeder design on finishing pig growth performance. Pigs were allotted by initial body weight ...
  • Cabrera, M.R.; Rantonen, M.M.; Hines, Robert H.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    A total of 144 pigs (initial body wt of 10.4 lb) was used in a 56-d growth assay to determine the effects of different soybean preparations on growth performance and cost of gain in nursery pigs. Experimental diets were ...
  • Owen, K.Q.; Bergstrom, J.R.; Friesen, K.G.; Smith, J.W. II; Richert, B.T.; Goodband, Robert D.; Nelssen, Jim L.; Tokach, Michael D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    One hundred forty-four high-health, high-lean growth barrows were used to determine the dietary lysine requirement to maximize growth performance from 40 to 75 lb. The experiment was designed as a randomized complete ...
  • Signer, T.; Owen, K.Q.; Musser, R.M.; Smith, J.W. II; Richert, B.T.; Dritz, Steven S.; Tokach, Michael D.; Goodband, Robert D.; Nelssen, Jim L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    A total of 180 barrows (initially 7.4 or 11.9 lb and 9 or 19 d of age) was used in a growth assay to determine the influence of two weaning ages and three diet complexity sequences on growth performance and carcass cha ...
  • Owen, K.Q.; Kats, L.J.; Richert, B.T.; Nelssen, Jim L.; Goodband, Robert D.; Tokach, Michael D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    Four hundred thirty-five pigs (initially 7.7 lb and 10.1 ± 4 d of age) were used to determine the influence of increasing dietary methionine on growth performance of the early-weaned pig (10 d of age). Pigs were blocked ...
  • Rantanen, M.M.; Cabrera, M.R.; Burnham, L.L.; Hines, Robert H.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    Two experiments were conducted to determine the nutritional value of oats and oat products in diets of weanling pigs. In Exp. 1, 115 weanling pigs (avg initial body wt of 12.4 lb and avg age of 19 d) were used in a 38-d ...
  • Rantanen, M.M.; Smith, J.W. II; Richert, B.T.; Friesen, K.G.; Russell, L.E.; Nelssen, Jim L.; Goodband, Robert D.; Tokach, Michael D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    Six hundred twenty six pigs (initially 9 lb and 13.2 d of age) were used in a 28-d growth trial to determine the effect of spraydried porcine (SDPP), spray-dried bovine (SDBP), and low-ash porcine plasma (LAPP) on growth ...
  • Shi, Jishu N.; Kielian, T.L.; Chengappa, M. M.; Smith, J.E.; Blecha, Frank; Dritz, Steven S.; Goodband, Robert D.; Nelssen, Jim L.; Tokach, Michael D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    Three experiments, using 344 pigs, were conducted to evaluate the influence of β-glucan (MacroGard™-S) on neutrophil and macrophage function, resistance to Streptococcus suis challenge, and growth performance in weanling ...
  • Traylor, S.L.; Behnke, Keith C.; Stark, C.R.; Hines, Robert H.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    Two experiments were conducted to determine the effects of mix time on diet uniformity and growth performance of nursery and finishing pigs. For Exp. 1, 120 weanling pigs (average initial body wt of 12.1 lb) were used in ...
  • Friesen, K.G.; Schinckel, A.P.; Nelssen, Jim L.; Goodband, Robert D.; Tokach, Michael D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    Conventional response criteria for amino acid research include mean live weight gain and tissue accretion rates over a given weight interval. However, these methods fail to characterize the changing response of tissue ...