Swine Day, 1997

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Effects of poultry fat and choice white grease on finishing pig growth performance, general carcass characteristics, and pork longissimus muscle quality

Engel, J.J.; Smith, J.W.II; Goodband, R.D.; Unruh, J.A.; Tokach, M.D.; Nelssen, J.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1997)

Eighty-four crossbred gilts were used to exan1ine the effects of increasing dietary additions of poultry fat (PF) or choice white grease (CWG) on finishing pig growth performance, standard carcass characteristics, and ...
Effects of dietary energy density and lysine:calorie ratio on the growth performance of growing pigs and subsequent finishing performance

Smith, J.W.II; O'Quinn, P.R.; Tokach, M.D.; Goodband, R.D.; Nelssen, J.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1997)

One hundred twenty crossbred gilts were used in a growth trial to evaluate the effects of increasing dietary energy density and lysine:calorie ratio on growing pig growth performance and subsequent finishing performance. ...
Effects of low-protein, amino acid- fortified diets, formulated on a net energy basis, on the growth performance and carcass characteristics of finishing pigs

Smith, J.W.II; O'Quinn, P.R.; Tokach, M.D.; Goodband, R.D.; Nelssen, J.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1997)

Two hundred eighty-eight gilts were used to determine the effects of corn-soybean meal or low-protein, amino acid-fortified diets, formulated on a net energy (NE) basis on growth perforn1ance and carcass characteristics. ...
Effects of a high protein, whey protein concentrate and spray-dried animal plasma on growth performance of weanling pigs

Grinstead, G.S.; Goodband, R.D.; Nelssen, J.L.; Tokach, M.D.; Woodworth, J.C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1997)

A 35-d experiment was conducted to compare the effects of increasing spray-dried animal plasma and a high protein whey concentrate (73% CP) on starter pig performance. Spray-dried animal plasma and whey protein concentrate ...
Effects of starch gelatinization on weanling pig performance

Hongtrakul, K.; Goodband, R.D.; Behnke, K.C.; Nelssen, J.L.; Tokach, M.D.; Bergstrom, J.R.; Nessmith, W.B., Jr.; Kim, I.H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1997)

Two hundred and ten weanling pigs were fed diets containing nonextruded corn (14.5% gelatinization; control) or corn that was extruded to provide 38.7%, 52.7%, 64.4%, or 89.3% starch gelatinization in the complete diet. ...

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