Browsing Swine Day, 1998 by Author "Cao, H."

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Browsing Swine Day, 1998 by Author "Cao, H."

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  • Maloney, C.A.; Hines, Robert H.; Cao, H.; Park, J.S.; Hancock, Joe D.; Nemecek, Carla S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1998)
    The results from two experiments showed that a heat-stable yeast product survived well in diets that were steam conditioned at 158 to 176°F and pelletized. Also, inclusion of .2% yeast product resulted in a greater rate ...
  • Maloney, C.A.; Hines, Robert H.; Cao, H.; Park, J.S.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1998)
    Castrates were predictably less efficient, had greater ADFI, and tended to have more BF than contemporary boars. Castration decreased detection of boar taint, but alterations of dietary CP, pH, and antimicrobial level from ...
  • Cao, H.; Hines, Robert H.; Gugle, Terry L.; Kropf, Donald H.; Moloney, C.A.; Jiang, J.M.; Cheng, J.Z.; Park, J.S.; Hancock, Joe D.; Schapaugh, William T., Jr. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1998)
    Compared to a corn-soybean meal control, added-fat from tallow, soybean oil, and dry-extruded whole soybeans (DEWS) improved ADG, F/G, and digestibility of DM and N. Feeding tallow increased belly firmness but also increased ...
  • Cao, H.; Hines, Robert H.; Jiang, J.M.; Park, J.S.; Froetschner, J.R.; Maloney, C.A.; Hancock, Joe D.; Behnke, Keith C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1998)
    As expected, ADG, ADFI, F/G, and digestibility of DM and N were improved in nursery pigs when cone pressure was increased during dry and moist expanding of whole soybeans. These response were quadratic for the most part, ...
  • Cao, H.; Hines, Robert H.; Park, J.S.; Senne, B.W.; Jiang, J.M.; Froetschner, J.R.; Sorrell, P.; Hancock, Joe D.; Behnke, Keith C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1998)
    In nursery pigs, the greatest digestibilities of DM, N, and OE were observed with soft sorghum. In finishing pigs, no difference was observed in digestibility of nutrients among the sorghum genotypes. Chicks fed soft sorghum ...
  • Cao, H.; Hines, Robert H.; Senne, B.W.; Froetschner, J.R.; Jiang, J.M.; Johnston, S.L.; Hancock, Joe D.; Behnke, Keith C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1998)
    In finishing pigs, waxy sorghum had lower digestibilities for DM and GE than the other genotypes. Also, the hard sorghums were more digestible (P<.06) than the medium hardness sorghum. In broiler chicks, the waxy sorghum ...
  • Park, J.S.; Hines, Robert H.; Maloney, C.A.; Cao, H.; Lee, D.J.; Hancock, Joe D.; DeRouchey, Joel M. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1998)
    Three experiments were conducted to determine the effects of a sorghum-specific enzyme supplementation on growth performance of finishing pigs. Although positive trends occurred, the sorghum-specific enzymes used in our ...
  • Mavromlichalis, I.; Hines, Robert H.; Senne, B.W.; Sorrell, S.P.; Cao, H.; Hancock, Joe D.; DeRouchey, Joel M. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1998)
    Three experiments were conducted to determine the effects of replacing lactose with sucrose and molasses in simple and complex diets for nursery pigs. In general, complex diets supported greater growth performance than ...