O'Quinn, P.R.; Knabe, D.A.; Woodworth, J.C.; Lohrmann, T.T.; Nelssen, Jim L.; Goodband, Robert D.; Tokach, Michael D.
(Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-19)
Two trials were conducted to compare the nutritional adequacy ofhigh-lysine, high-oil corn (.408% lysine, 6.21% fat) and highoil corn (.289% lysine, 5.97% fat) for young growing pigs. Experiment 1 used four barrows
fitted ...