Browsing Cattlemen's Day, 2008 by Author "Quinn, M.J."

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Browsing Cattlemen's Day, 2008 by Author "Quinn, M.J."

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  • May, M.L.; Quinn, M.J.; Depenbusch, Brandon E.; Drouillard, James S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    Escalating costs of natural gas and electrical utilities have greatly increased the cost of flaking grain for feedlots. Energy demand for flaking is inversely related to bulk density of flaked grain; the lighter, more ...
  • May, M.L.; Hands, M.J.; Quinn, M.J.; Wallace, J.O.; Murray, Leigh W.; Reinhardt, Christopher D.; Drouillard, James S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    In previous experiments, we observed that the nutritional value of dried distiller’s grains is less when added to finishing diets made of steam-flaked corn than when added to diets of dry-rolled corn. We hypothesized that ...
  • May, M.L.; Quinn, M.J.; Karges, K.K.; Gibson, M.L.; Depenbusch, Brandon E.; Drouillard, James S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    Distiller’s grains are the primary coproduct derived from fuel ethanol production. As the fuel ethanol industry expands into the High Plains, distiller’s grains are becoming increasingly available as an alternative ...
  • May, M.L.; Hands, M.L.; Quinn, M.J.; Wallace, J.O.; Karges, K.K.; Gibson, M.L.; Depenbusch, Brandon E.; Reinhardt, Christopher D.; Drouillard, James S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    Distiller’s grains have been used extensively in the U.S. Corn Belt, where producers commonly feed dry-rolled or highmoisture corn. Fuel ethanol production is expanding into the High Plains, where most feedlots flake ...